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Bagels are so tasty and what’s not to love about pepperoni? So why not fulfill that craving and whip up these quick Pepperoni Pizza Bagels in under 10 minutes!

Why Make Pepperoni Pizza BagelS?

Pizzas definitely bring me lots of joy, that’s why I love my Saturday pizza nights. But on days when I am craving a delicious pie before the weekend, I quickly prepare this treat. And it is surprisingly light and like pizza, the are uncountable variations to make each bagel your own.

I was in a phase where I was loving bagels and one fine afternoon, I decided to fulfill my pizza craving by adding a quick, “raw” tomato sauce, mozzarella cheese and some pepperoni on an everything bagel. Bagels enjoyed like this… all I can say is mama mia!

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Pepperoni Pizza Bagel Recipe

I enjoy bagels when they are warm enough to become soft and fluffy, while still being lightly toasted. The best way I can enjoy my pizza bagels this would, with a molten bubbly cheese is under the oven broiler.

You can use any one of your favourite bagels, except the sweet variety. That probably wont pair well with pepperoni. I enjoy either cheese or everything bagels for this recipe.

1. For the sauce, simply add passata (strained tomatoes) to a small bowl, sprinkle with salt, oregano, drizzle of olive oil and chilli flakes if desired. Mix well and spread on the bagel.

2. Add some shredded mozzarella, one slice of provolone cheese, and three pepperonis on each side of the bagel. Then, place the bagels on a baking sheet lined with a wire rack.

3. Place oven rack at second highest position in oven, turn on the broiler

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4. Cook until desired doneness, I like my cheese molten with some brown spots.

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5. Serve hot and enjoy! Sprinkle on an extra dash of chili flakes if desired!

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WATCH HOW TO Pepperoni Pizza Bagels HERE:

Let me know what you think of this recipe in the comments! If you’ve tried this recipe, be sure to post it on social media and tag it with #cookingwithanadi and mention me @cookingwithanadi. Thank you!

bagel recipe, breakfast recipe, cheesy pizza bagel, homemade pepperoni pizza bagel, pepperoni pizza bagel, pepperoni pizza bagel recipe, pizza bagel, pizza bagel recipe, simple pizza bagel,
American, Snack, Pizza, Bagel
American
Yield: 4
Author: Anadi
Pepperoni Pizza Bagels | Best Cheesy Pizza Bagel Recipe | How to Make Easy Breakfast Pizza Bagelshttps://youtu.be/TiBFfy9y2aAPepperoni Pizza Bagels are the best quick way to curb pizza cravings for breakfast! Pepperoni pizza bagels are made with a homemade no-cook sauce using passata (strained tomatoes), olive oil, salt, garlic and oregano. Add some shredded mozzarella cheese, provolone and of course pepperoni and broil! These pepperoni pizza bagels are my go-to breakfast when I really want a pizza! I guarantee that your home will be smelling like a pizza is baking, and you'll really feel like you're enjoying a delicious ooey gooey cheesy pizza in every bite! What better way is there to start your day if you're eating soul food?https://i.ytimg.com/vi/TiBFfy9y2aA/maxresdefault.jpg2021-01-15
Pepperoni Pizza Bagel

Pepperoni Pizza Bagel

This recipe is for a quick and delicious pepperoni pizza bagel with a 2 minute tomato sauce. This recipe will show you how to bake the bagel and make the sauce.
Prep time: 3 MinCook time: 7 MinTotal time: 10 Min

Ingredients

For the quick tomato sauce
For the pizza bagel
  • 2 bagels of choice
  • 1 Cup mozzarella
  • 12-16 slices of pepperoni

Instructions

To make the sauce
  1. To make the sauce, mix together passata, olive oil, oregano, salt, garlic (if using) and chilli flakes (if using) .
To prepare the pizza bagel
  1. Evenly apply sauce on bagel, top with cheese and pepperoni.
  2. Place the bagels on a baking sheet lined with a wire rack. Place oven rack at second highest position in oven, turn on the broiler.
  3. Place the baking sheet in the oven and broil for about 5-8 minutes or until the cheese is light golden brown.

Nutrition Facts

Calories

454.35

Fat (grams)

16.39

Sat. Fat (grams)

6.86

Carbs (grams)

56.39

Fiber (grams)

1.78

Net carbs

54.61

Sugar (grams)

9.16

Protein (grams)

20.11

Sodium (milligrams)

1131.17

Cholesterol (grams)

35.70

Nutrition info is an estimate.

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