Skip to main content
Cooking With Anadi
RecipesCollectionsTechniquesFree ResourcesAbout
✦ Join the Kitchen
Sign in
Home / Recipes / American / Healthy Deli Roasted Turkey Guacamole Lunch Wrap

Healthy Deli Roasted Turkey Guacamole Lunch Wrap

Turkey and guacamole wrap with roasted deli meat and greens on a white plate.
Healthy Deli Roasted Turkey Guacamole Lunch Wrap
Anadi Misra

By Anadi Misra · June 12, 2020

American

About this recipe

Packed with creamy guacamole and savory roasted turkey, this healthy deli lunch wrap is a quick, satisfying meal you will want to make on repeat.

↓ Jump to Recipe
Be the first to review

This post may contain affiliate links. Read our disclosure policy

Easy Turkey Guacamole Lunch Wrap Recipe

Lunchtime.

What to make for lunch? What can I take on the go? Lunch presents problems for some folks. When you’ve got a commute to the office or kids with big appetites that need a healthy burst of energy in those grueling 8 hours of school, it can be annoying to plan for creative and nutritious lunches. When I went to the office, I really had to get my thinking cap on for lunch options that I could take to work and that wouldn’t take too long to prepare the night before. Okay, I’ll be honest and say I actually used to make curries to take to work for lunch. Why? Because I love good food and lunchtime is unstoppable for me!

But I completely understand that that’s not what everyone wants to do the night before work! As much as I loved my curry lunches, of course it didn’t happen all the time. I had a long commute in the mornings and evenings, so on top of preparing dinner and running out the door early, you can sure bet that making a lunch—exquisite or not - was just not going to happen! So I’ve fallen victim to resorting to purchasing my lunch eating out.

When we have to rely on eating out because we just can’t be bothered with making lunch, we don’t always make the healthiest choices. There were some healthy restaurants near my office, such as Freshii and Pi-Rho (which I highly recommend if you come to Ottawa!), but also some less nutritious options… And who can say no to the person who brings in pizza and donuts when you’re ravenous!

I’m not a dad yet but if making lunch for myself was such a challenge then I feel for you parents out there! Our kids’ nutrition is so important while they’re at school. Lunchtime is the time for kids to take a break, and when they’re small and developing, we really should consider giving them the best fuel so that they can continue on with their day and do their best in school!

I do hope to be the dad of the kid who makes all the other kids jealous of their lunchbox someday! I think this healthy deli roasted turkey guacamole wrap will just do the trick!

No matter what age you are, what circumstances you’re dealing with, you should have no reason to neglect lunch and take it as an opportunity to have healthy and tasty food. This deli turkey guacamole wrap takes only a few minutes to assemble and it’s so delicious hot or cold. Read on to find out how to make it!

Ingredients for Healthy Deli Turkey Guacamole Wrap

You won’t need much to make this wrap, which makes it perfect for a weekday option to take to school or work! Here’s what you need:

  • Deli turkey meat of choice: You can’t go wrong with a classic oven-roasted deli turkey.
  • Tortillas or paratha breads: If you’re in a time crunch then of course use store-bought tortillas. For this occasion, however, I had the time to make homemade parathas, also known as my “wrap bread.” Check out the recipe and you’ll see that it’s not too difficult to make this bread from scratch! If you are opting for store-bought tortillas, try to look for a brand that has the shortest ingredient list.
  • Guacamole: Similar to the wrap, if you want to use store-bought guacamole to save time that’s totally fine! Though I do recommend you check out my homemade guacamole recipe, making your own is just so quick and easy! I’ve actually never purchased store-bought guacamole, but it may be fresher if you made your own, plus you can customize it! You can batch-prepare some guacamole on Sunday and it can stay fresh for three days in the fridge if you store it well. Check out the recipe to find out how to keep your guacamole lasting as long as possible!
  • Spinach: I don’t think I have to tell you how good spinach is for you! But I like it because it adds a nice crunch to the wrap!
  • Cherry tomatoes: These add a touch of sweetness and contrast the guacamole quite well!
  • Mozzarella cheese: I simply adore the molten cheese with the guacamole and the turkey. This just completes the wrap! I don’t think I can have a wrap without cheese!

How to Make This Deli Roasted Turkey Guacamole Wrap

This turkey guacamole wrap is really so quick and straightforward to make, which is why it’s perfect to meal prep or make when you need a simple lunch! Be sure to scroll to the bottom of this post for the full printable recipe card so that you can save the recipe for later and scale the recipe based on how many wraps you’re looking to make!

Begin by heating a pan on medium-low heat. Place your tortilla or paratha on the pan, and add the cheese in the centre.

Shredded cheese melting in center of tortilla cooking on dark skillet.

As the cheese begins to melt, add the deli turkey on top.

Tortilla on a pan with melted cheese and sliced deli turkey layered on top during preparation.

Once the tortilla or paratha has warmed up, take your wrap off the pan and place it on a cutting board or kitchen counter and top with spinach.

Tortilla wrap topped with melted cheese, sliced deli turkey, and fresh spinach on a granite countertop.

Then, add your sliced onions.

Warm tortilla topped with sliced deli turkey, fresh spinach, and purple onion rings on a granite countertop.

Followed by your chopped tomatoes.

Turkey wrap with sliced purple onions, chopped tomatoes, and fresh greens on a flour tortilla.

Finally, spread the guacamole onto the wrap.

Open whole wheat wrap topped with sliced turkey, guacamole, fresh greens, diced tomatoes, and red onion on granite countertop.

Roll the wrap tightly and cover the end of the wrap in aluminum foil, serve hot, and enjoy!

Turkey and guacamole wrap rolled in a flour tortilla, partially wrapped in aluminum foil, on a white plate.

Making the Deli Turkey Guacamole Wrap Ahead of Time

Yes, you can make this turkey guacamole wrap ahead of time and take it on the go! Simply cover the entire wrap in foil instead of half the wrap, as shown in the picture. You can leave these wraps in the fridge for about 2-3 days. To reheat your wrap, if you want it warm, either put your wrap in the oven with the foil on, or in the microwave for about 1 minute.

However, I’d like to let you know that I personally don’t like guacamole warm. If you do then that’s great! If you don’t, then either eat the wrap cold or serve immediately!

Frequently Asked Questions

What goes in a turkey guacamole wrap?▼

Deli roasted turkey and melted mozzarella rolled up with fresh spinach, chopped tomatoes and a generous spoonful of homemade guacamole. It's a quick, protein-rich lunch that comes together in about 10 minutes.

Can I use a tortilla or a flatbread?▼

Either works beautifully — the recipe is written for tortillas or white paratha bread, so use whichever you prefer or have on hand. Just warm it first so it's soft and pliable enough to roll without cracking.

Why melt the cheese onto the wrap first?▼

Warming the tortilla with the cheese and turkey before you add the cold fillings does two things: it makes the bread soft and easy to roll, and the melted cheese acts like glue to help hold everything together once it's wrapped.

10 min
4 wraps
easy
Turkey and guacamole wrap with roasted deli meat and greens on a white plate.
Healthy Deli Roasted Turkey Guacamole Lunch Wrap
Anadi Misra

By Anadi Misra · June 12, 2020

American10 min4 wrapseasy
Healthy Deli Roasted Turkey Guacamole Lunch Wrap
Anadi Misra

By Anadi Misra · June 12, 2020

American10 min4 wrapseasy
What can I use instead of deli turkey?▼

Any deli meat you like — sliced chicken, ham or roast beef all work in place of the turkey. The guacamole, spinach and tomato keep it fresh no matter which you choose.

Let me know what you think of this recipe in the comments! If you’ve tried this recipe, be sure to post it on social media and tag it with #cookingwithanadi and mention me @cooking.with.anadi. Thank you!

Recipe by Anadi Misra

Healthy Deli Roasted Turkey Guacamole Lunch Wrap

Packed with creamy guacamole and savory roasted turkey, this healthy deli lunch wrap is a quick, satisfying meal you will want to make on repeat.

Be the first to rate ✦

Be the first to review
Saved to your collection
··
·
·

8 min

Prep

2 min

Cook

10 min

Total

4

wraps

easy

Level

Ingredients

··
·
·

Ingredients

Tap any quantity to scale

  • (300 g) deli turkey meat
  • tortillas
  • Incredible Easy Homemade Guacamole · make your own
  • (260 g) spinach
  • (65 g) tomatoes(chopped)Shop →
  • (115 g) mozzarella cheese(shredded)

Instructions

  1. 1

    Heat a pan on medium-low heat.

    Heat a pan on medium-low heat.

  2. 2

    Begin by heating a pan on medium heat. Place your tortilla or paratha on the pan, and add the cheese in the centre. Then add the deli turkey over the cheese.

    Begin by heating a pan on medium heat. Place your tortilla or paratha on the pan, and add the cheese in the centre. Then add the deli turkey over the cheese.

  3. 3

    Cook until the cheese begins to melt or until the paratha or tortilla has warmed up. Move the bread onto a cutting board to assemble the wrap.

    Cook until the cheese begins to melt or until the paratha or tortilla has warmed up. Move the bread onto a cutting board to assemble the wrap.

  4. 4

    Top the wrap with spinach, onions, tomatoes and a spoonful or two of guacamole.

    Top the wrap with spinach, onions, tomatoes and a spoonful or two of guacamole.

  5. 5

    Roll the wrap tightly and cover in aluminum foil to keep warm. Serve immediately and enjoy!

    Roll the wrap tightly and cover in aluminum foil to keep warm. Serve immediately and enjoy!

Nutrition per serving

400

Calories

24g

Protein

21g

Carbs

24g

Fat

5g

Fiber

3g

Sugar

1043mg

Sodium

Share This Recipe

Did you make this recipe? Tag @cooking.with.anadi on Instagram and hashtag it #cookingwithanadi

Anadi Misra, signed

Tested & written in Anadi’s kitchen


Free weekly newsletter

Like this recipe? Get more every week.

New recipes, cooking tips, and behind-the-scenes from Anadi's kitchen.

No spam. Unsubscribe anytime.

Filed under

wrapdeli meat lunch wrapdeli meat lunch wrap recipehealthy deli meat lunch wraphealthy deli meat wraphealthy deli meat wrap recipelunch wrap deli meatlunch wrap deli meat recipesandiwich recipesmeat & seafood

You might also like

Chicken salad sandwich on white bread with fresh greens and cucumber slices on a white plate.
American

A Twist on Tradition: Try This Better Chicken Salad Sandwich

Upgrade your lunch game with this better chicken salad sandwich! Creamy, flavorful, and easy to make, it is the perfect quick meal that will have everyone asking for seconds.

35 minEasy2 sandwiches
poultry
lunch
breakfast
egg-less
Cajun-spiced shrimp with peppers in a white bowl, surrounded by corn, avocado, salsa, sour cream, and lettuce wraps.
American

30 Minute Cajun-Spiced Shrimp Lettuce Wraps

Bold Cajun spices meet fresh, crisp lettuce in these easy shrimp lettuce wraps. Ready in just 30 minutes, they make the perfect quick lunch or dinner packed with flavor.

30 minMedium2 wraps
Sandwich ingredients laid out on countertop: bread, sliced chicken, tomatoes, lettuce, cucumbers, peppers, falafel, and condiments.
American

How to Meal Prep Sandwiches For Amazing Lunches

Meal prep sandwiches made easy! Discover fresh, flavorful lunch ideas for every diet — meat, veggie, and vegan options included. Save time and enjoy delicious lunches all week long.

5 minEasy1 sandwiches
Tuna salad spread on toasted bread slices, garnished with chopped green onions.
American

Protein-Packed Tuna Salad Sandwich Recipe for a Quick Lunch

Whip up a protein-packed tuna salad sandwich in minutes! Creamy, satisfying, and loaded with flavor, this easy lunch recipe is perfect for busy days when you need a quick, healthy meal.

20 minEasy6 sandwiches
Cucumber and tomato sandwich with cream cheese on whole wheat bread, sliced diagonally on a white plate.
American

Cucumber & Tomato Sandwiches with Cream Cheese

Fresh, creamy cucumber and tomato sandwiches made with tangy cream cheese on buttery bread. A quick, easy recipe perfect for a light breakfast or snack you will want to make every day.

Easy4 sandwiches
BLT sandwich with crispy bacon, lettuce, tomato, and mayo on toasted bread, served on wooden board.
American

Juicy Grilled Chicken Caesar Salad Sandwich

Juicy grilled chicken meets creamy Caesar dressing in this easy sandwich recipe. Crispy romaine, parmesan, and tender chicken packed between toasted bread make the perfect quick healthy lunch.

30 minMedium3 sandwiches

Comments

No comments yet — be the first to share your thoughts!

Leave a review

Be the first to share how it went — your note helps other cooks (and earns the recipe its stars).

Made it? Add a rating (optional)
1000 left

Follow Along

@cooking.with.anadi

Follow
I skip chilli crisp for two unique fusion twists to the traditional smashed cucumber salad! Find out in this video!
Full
MATCH-DAY, SORTED ⚽

Ten air-fryer snacks for World Cup season featuringwings four ways, poppers, sausage rolls, taquito
Father's Day, done properly: fire up the grill. 🔥

Greek souvlaki skewers, juicy California chicken burgers, Brazilian
A smashed, torn cucumber grabs about 3 times more dressing than a clean slice. Find out why!
Full smashed cucumber salad
The line between perfect and burnt cumin is about 5 seconds. See how to tell when your oil is ready how and the cumin se

Tag your makes with #cookingwithanadi