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For a fun fusion pizza, this shahi tandoori paneer pizza is the ultimate choice! You won't be disappointed with this extravagant pizza!
In this recipe, I use cubes of the softest and most delicious homemade paneer and a shahi tandoori sauce inspired by one of the most recognizable Indian curries, chicken tikka masala. The sauce and the paneer are the key highlights and the aromatics such as green cardamom, ginger, garlic and dried fenugreek leaves gives the sauce its bold shahi flavour. The combination of green peppers, red onions and paneer with the amazing sauce is like having paneer tikka except on a pizza! This is a must-try recipe for all paneer-lovers and for everyone else who want to get a taste of tandoori cooking on a pizza! Enjoy!
Makes 2 Medium Pizzas
For the paneer marinade
For the tandoori sauce
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Welcome to Cooking With Anadi. This platform is all about making cooking exciting and finding new ways to bring classic flavours and recipes at your service. Join me in my personal journey in the world of cooking. Hope you have a great ride!