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Welcome to Cooking With Anadi! I am all about make cooking fun, exciting and finding new ways to bringing classic favourites to you in easy and convenient ways by sharing my personal journey in the world of cooking. Hope you have a great ride.
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If you have any questions, concerns, or just want to support this new platform, feel free to let me know!
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Fresh, creamy, tangy and little bit spicy. For anyone who loves avocado, this is my favourite recipe to enjoy with my breakfast bagels, tacos, fajitas, and chilli. Is ready in minutes and stays refrigerated for 3-4 days.