Chocolate Chip Overnight Oats with Mango Puree | Breakfast Recipe

Hey everyone, I've been loving adding mango puree so much lately that I wanted to add it to my overnight oats too! This recipe will show you how to make a simple chocolate chip overnight oats with a delicious mango puree to top it off. It'll definitely be a sweet and satisfying breakfast so definitely give it a try!

Serves: 1 hungry person


  • 1 cup oats
  • 1 cup almond milk (or milk of choice)
  • 1/4 cup plain Greek yogurt
  • 1/2 tsp vanilla 
  • honey to taste 
  • 2 tbsp chocolate chips + additional chocolate chips for topping 
Mango puree:
  • 1/2 cup mangoes
  • Milk as needed
  1. Combine all ingredients for the base into a bowl or mason jar and mix well. 
  2. To make the mango puree, add the mangoes into a blender or food processor and gradually add milk as needed until you've reached a thick but pour able consistency. 
  3. Refrigerate the puree separately from the base. Refrigerate them for 4-6 hours or preferably overnight. 
  4. When ready to eat, pour the puree over the base and add additional chocolate and honey. Enjoy :) 


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